January 2012 Articles

• Just Rambling
• Reviewing the Beginning 2011 Cattle Market Top Ten List
• Cowherd Management Tips
• La. farmers withstand drought, floods in 2011
• Safety Around Horses
• Precipitation Patterns Over the Bayou State
• Redbud tree gives early flower color
• Don't invite insects into homes during holidays
• Mulching is good landscape practice
• A New Use for Old Chicken Houses
• New National YF&R Committee Members Appointed
• LSU AgCenter names new director of School of Animal Science
• Hay Feeding Helps Build Soil Fertility
• Poultry Growers Gain New Protections
• Pigeon Fever cases in horses reported
• Drought Assistance Possible For Livestock Producers
• Cutting Corners

(17 articles found)

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Cutting Corners

Carolyn’s Crawfish Soup
1 can mushroom soup 3 cans potato soup
8 oz cream cheese 1 pint 1/2 & 1/2
1 lb crawfish, peeled 1 stick butter
Onions Tonys
Melt cream cheese with onions and butter. Combine all ingredients, season with Tonys to taste. Cook in crock pot 3 to 4 hours.

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