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March 2012 Articles

Downs donates $10,000 to Union Parish 4-H
LDAF installs new emergency hotline phone system
Hash Brown Casserole
Notes from Germany
Preparing for Winter
Scientists use "Trojan Horse" concept to kill termites
New USDA Study
New Legislation aims to Prevent EPA Regs on Farm Dust
Planting time for cool-season flowers starts in October
Beef Quality Assurance Program Update
Cattle forage highlight field day
Soil pH, beds, fertilizer are keys to landscape success
Summit prepares teachers of financial literacy
BP grant funds LSU AgCenter wildlife research
2012 Get It Growing Calendar Published by LSU AgCenter
STRONG U.S. MEAT AND POULTRY EXPORTS
• Beef forage featured at field day
Louisiana takes important step with seed coating labeling requirements
LFB Poultry Committee
Just Rambling
Use insecticides only when needed
Livestock Market News - Situation and Outlook
Market Situation and Outlook - Adjustments will Continue in Cattle Feeding
It's time to start rose care
Agriculture industry boosts rural Louisiana economy
Keep 'your plate in shape' for March Nutrition Month
Growth hormones in dairy cattle
LSU AgCenter leadership class graduates 24
Dealing with scale insects
Horse Trivia
2012 Feeder Cattle Supplies
AFBF Applauds House Action on Energy Security
Farmers, Ranchers Contribute to Hunger Program
Court Backs Need for Science in Federal Water Rules
Beef Cattle Management Calendar: March
March Gardening To-Do-List: Vegetables
Notes from Germany
Cutting Corners
Significant Events in Agricultural History

(39 articles found)

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Beef forage featured at field day

Beef forage featured at field day
HOMER, La. – Recent droughts have forced producers to use carryover hay from previous years or purchase lesser-quality hay, and the LSU AgCenter is looking for ways to increase feed efficiency.
Providing a liquid protein supplement applied into a bale showed improvements in cattle’s hay intake with slightly less hay waste, LSU AgCenter cattle researcher Ryon Walker told the 100 attendees at a field day at the Hill Farm Research Station Sept. 15.
“With today’s current hay prices, a 2.9 percent difference in hay waste will cost a producer with 100 cows 5.8 tons of hay or $870 per year,” Walker said. His research last winter evaluated efficiency and performance of beef cows fed a liquid-base protein supplement or dried distillers grains plus other materials.
In an extremely dry year such as this, any growing forage may not be sufficient to meet the nutritional requirements of grazing livestock, said LSU AgCenter forage specialist Buddy Pitman.
Applying nitrogen fertilizer to Bermuda grass pastures in early September can provide deferred grazing in late fall or early winter that is often comparable in nutritive value to hay produced from this forage before frost, Pitman said.
Walker also reported his research for the next four years will focus on cow size and its effects on feed, fertility and production efficiency in beef production systems in Louisiana.
“Increases in cow size can negatively impact returns due to the maintenance requirements of a larger cow, but to what measures is unknown,” Walker said. “Identifying and utilizing tools to evaluate those relationships will be critical to keeping a beef producer’s costs manageable by incorporating management practices to reduce input cost during times of depressed markets.”
Walker’s project will study differences in feed efficiency and reproductive efficiency in females and evaluate management strategies that affect feed intake and animal size.
“This information will allow producers to identify efficiencies within the cow herd and make those appropriate culling decisions based on feed efficiency and offspring performance, ultimately increasing net profit per cow per year,” Walker said.
The Food and Agriculture Organization of the United Nations estimates world population will grow by 2.4 billion people by 2050, so food production will have to increase by 70 percent if that’s the case, Walker said. “We have to adopt efficient ways to do this.”
Other research at the Hill Farm Research Station is exploring how switchgrass, a plant identified by decades of research as a model bioenergy crop, can be cultivated between rows of the abundant pine trees of Louisiana.
Louisiana has a long growing season for a wide variety of vegetation, so the state has great potential to add plants for biofuels to its inventory of domestic fuel sources, said LSU AgCenter forester Mike Blazier.
“Switchgrass grows well with relatively low nutrient & water needs and has high energy content,” Blazier explained. “It grows well under moderate shading in natural ecosystems, so there is potential to grow switchgrass within the abundant forests of Louisiana.
“The economic benefit to landowners, should such a process prove feasible, is diversification of revenue sources from their land and reduction of the risk of entering the biofuel market,” he said.
LSU AgCenter researcher Bill Owens summarized the evaluation of tube heaters versus brooder heaters in poultry houses. Preliminary information from the first year of the study indicates tube heaters cost $824 less per house to operate for five flocks.
Tube heaters, which are propane- or natural gas-fired and hang near the ceiling of a chicken house, are new to the poultry industry, Owens said. But they are more expensive to install. Continued research will determine the cost of heater maintenance.
Future plans for the poultry houses at the Hill Farm station include a website that will provide real-time data on temperature, humidity, static pressure & other house parameters along with weekly summaries of propane & electric use & water consumption. A new litter barn will be used for studies on the antimicrobial susceptibility of poultry organisms & darkling beetle control, Owens said.
David Morrison, LSU AgCenter assistant vice chancellor, gave the event’s keynote address, saying the AgCenter has faced a budget plight but that Hill Farm has core and priority programs.

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