April 2012 Articles

• Caught in the Squeeze
• American Forest Foundation
• Research on Bluetongue in deer
• Springtime brings common problems to Louisiana fish ponds
• Sun-loving bedding plants perform spring through fall
• LSU AgCenter develops first detector program for insects
• Farm Bureau Favors Strong, Fiscally Sound Farm Policy
• PNTR With Russia is Significant for U. S. Ag
• LSU AgCenter offers 3 guides for managing pests, disease, weeds
• Azalea season is here
• Louisiana agriculture worth up to 7 percent in 2011 to $10.7 billion
• 'bitter blocker' improves taste of some foods
• Statement by Bob Stallman, President, American Farm Bureau Federation, Regardin
• AFBF: Chesapeake Bay Bill Good for Farms, Economy
• Land Availability, Government Regs Concern Yong Farmers
• Agricultural Waste Land Application Guidelines
• Notes from Germany
• Warning Labels
• Chocolate Chip Cookie Cake
• Just Rambling, April 2012

(20 articles found)

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Chocolate Chip Cookie Cake

This is as easy as buying the family size bag of chocolate chip cookie mix. Prepare as directed. Spray a pizza pan with cooking spray. Scrape cookie dough out on pan, dampen hands and spread the dough to the sides. This is for an average size pizza, maybe medium. Bake as directed until sides darken slightly. Cool. I normally run a border with canned chocolate frosting. I write Happy Birthday, etc with either white or chocolate and run a thin vanilla line scalloped over chocolate border. Sprinkle with candy sprinkles and the kids will love the cake. Much easier than a regular cake and cheaper, plus all kids love it. I would think the sugar cookie mix would work just as well

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