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April 2013 Articles

Just Rambling, April 2013
Recent E.coli outbreak calls attention to food safety rules
• Strain elected SASDA president
Historical Fact
Milk Per Cow Increasing
Historical Fact
Economic Implications of Replacing Synthetic Nitrogen With Clovers in a Cool-Sea
New pest could cost blueberry growers
Use Science In Regulating Antibiotics, Agriculture Coalition Says
Historical Fact
EPA Regulation of Greenhouse Gases Will Burden Farmers
Statement by Bob Stallman, President, American Farm Bureau Federation, Regarding
Horse Facts
EPA Updates to Air Quality Standards Concern Farmers
Office of Animal Health and Food Safety has new tool to track cattle
Composting recycles yard waste
Help Your Horse Beat the Heat this Summer
Parasites and pastures
Objective of Goat Enterprise, Purpose of Pastures for Goats and Implications for
Beef Export Volumes Lag 2011 Record Levels
Historical Fact
Chicken Labels - Confusing?
Notes from Germany
Historical Fact
Spiritual Corner
Cutting Corners: Ginger's Fabulous Brownies
Report Shows Real Harm of Estate Taxes
Watch for Toxic Plant Problems During Drought
Drought Impacts Cattle Inventory and Cattle on Feed
Think before you Creep
It's time to plant late-summer vegetables
U.S. Meat and Poultry Production Year-to-Date 2012
New foreign worker law could hurt Louisiana processors
Managing Cattle With Reduced Stress, Bryan Kutz, Instructor, U of A
Equine Vaccinations
The True Value of Youth Livestock Projects, Steven M. Jones, Associate Professor
Anaplasmosis
Nationwide Drought Impacting Louisiana Ports, Strain assesses low river levels
Horse Facts
Anaplasmosis vaccine gains additional approvals
Financial Education Boot Camps provide training, free resources for teachers
AFBF Asks to Join Poultry Farmer's Lawsuit Against EPA
Farm Groups Urge House to Preserve Family Farms
Notes from Germany
Spiritual Corner
A Visit to J W Farms
The EPA: A Positive Perspective
Consider bald cypress for your landscape
Quote
Poor Temperament Can equal Poor Performance
Cost of Legume Establishment Depends on Planting Procedure
Agriculture losses from Isaac depend on September weather
Horse Facts
Historical Fact
Mosquito repellants offer various levels of protection
West Nile virus increase corresponds to heavy rains
Local Culling Decisions in the Face of a National Drought
The Use of Ultrasound Technology in Today's Beef Cattle Industry
Successful ponds require good management
Ponds provide recreational opportunities, increase property values
LSU AgCenter offers quicker route to Master Farmer status
Cargill donates to AgCenter alligator research
Spiritual Corner
Sow Slaughter Up: Pork Output Will Drop in '13
Cutting Corners: Bacon Cheeseburger Meatloaf

(65 articles found)

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Strain elected SASDA president

Strain elected SASDA president Agriculture and Forestry Commissioner Mike Strain, D.V.M., was chosen to serve as president of the Southern Association of State Departments of Agriculture (SASDA) at the organization’s annual meeting June 14.
The post is a one-year term.
“To serve as SASDA president will not only give me an opportunity to strengthen the southern states’ agricultural impact to the nation, but Louisiana’s as well,” Strain said “Southern agricultural interests are poised to play a very important role in the future of American agriculture. We have the infrastructure, the resources and the knowledge to make a real impact on national and international agricultural policy.”
In addition to Strain’s election, Commissioner Matt Lohr of Virginia was elected vice president, Commissioner Gary Black of Georgia was chosen to serve as secretary and Commissioner John McMillan of Alabama will be the organization’s treasurer for the upcoming year.
Strain said the Farm Bill, international trade, labor and food safety issues will be of particular importance to the organization
“The southern states want to maintain the funding levels of the Farm Bill,” Strain said. “We share common goals in that regard and will be able to speak with one voice on the issues that represent southern agriculture.
“We’re also all in agreement that public health and food safety are critical. It’s very important that consumers know that they are purchasing the highest quality and safest food items possible. SASDA members are working together to institute traceability systems so that when there is a problem we can identify the source quickly.
“I feel honored that my fellow area commissioners of agriculture have confidence in me to represent this vital agricultural organization. I look forward to working with all of the southern agricultural interests during my term as president of SASDA.
SASDA is a regional arm of the National Association of State Departments of Agriculture (NASDA). SASDA is comprised of top agriculture officials from Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Maryland, Mississippi, North Carolina, Oklahoma, Puerto Rico, South Carolina, Tennessee, Texas, Virginia, Virgin Islands and West Virginia

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