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Spaghetti with Garlic-Shrimp & Broccoli

Spaghetti with Garlic-Shrimp & Broccoli
You can make this in less than 30 minutes, it suppose to feed 6 but I would need to double the recipe if I was to feed 6 of my family.

1/2 lb spaghetti, uncooked 4 cups small broccoli florets 1/2 cup Tuscan House Italian Dressing 1 lb uncooked deveined peeled large shrimp (you may use frozen) 2 cloves garlic, minced 1/4 cup grated Parmesan Cheese

Cook spaghetti in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min Heat dressing in large skillet on med-high heat. Add shrimp and garlic; cook and stir 3 to 4 min or until shrimp turn pink. Drain spaghetti mixture; return to pan. Add shrimp mixture and cheese; mix lightly.