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April 2013 Articles

Just Rambling, April 2013
Recent E.coli outbreak calls attention to food safety rules
Strain elected SASDA president
Historical Fact
Milk Per Cow Increasing
Historical Fact
Economic Implications of Replacing Synthetic Nitrogen With Clovers in a Cool-Sea
New pest could cost blueberry growers
Use Science In Regulating Antibiotics, Agriculture Coalition Says
Historical Fact
EPA Regulation of Greenhouse Gases Will Burden Farmers
Statement by Bob Stallman, President, American Farm Bureau Federation, Regarding
Horse Facts
EPA Updates to Air Quality Standards Concern Farmers
Office of Animal Health and Food Safety has new tool to track cattle
Composting recycles yard waste
Help Your Horse Beat the Heat this Summer
Parasites and pastures
Objective of Goat Enterprise, Purpose of Pastures for Goats and Implications for
Beef Export Volumes Lag 2011 Record Levels
Historical Fact
Chicken Labels - Confusing?
Notes from Germany
Historical Fact
Spiritual Corner
Cutting Corners: Ginger's Fabulous Brownies
Report Shows Real Harm of Estate Taxes
Watch for Toxic Plant Problems During Drought
Drought Impacts Cattle Inventory and Cattle on Feed
Think before you Creep
It's time to plant late-summer vegetables
U.S. Meat and Poultry Production Year-to-Date 2012
• New foreign worker law could hurt Louisiana processors
Managing Cattle With Reduced Stress, Bryan Kutz, Instructor, U of A
Equine Vaccinations
The True Value of Youth Livestock Projects, Steven M. Jones, Associate Professor
Anaplasmosis
Nationwide Drought Impacting Louisiana Ports, Strain assesses low river levels
Horse Facts
Anaplasmosis vaccine gains additional approvals
Financial Education Boot Camps provide training, free resources for teachers
AFBF Asks to Join Poultry Farmer's Lawsuit Against EPA
Farm Groups Urge House to Preserve Family Farms
Notes from Germany
Spiritual Corner
A Visit to J W Farms
The EPA: A Positive Perspective
Consider bald cypress for your landscape
Quote
Poor Temperament Can equal Poor Performance
Cost of Legume Establishment Depends on Planting Procedure
Agriculture losses from Isaac depend on September weather
Horse Facts
Historical Fact
Mosquito repellants offer various levels of protection
West Nile virus increase corresponds to heavy rains
Local Culling Decisions in the Face of a National Drought
The Use of Ultrasound Technology in Today's Beef Cattle Industry
Successful ponds require good management
Ponds provide recreational opportunities, increase property values
LSU AgCenter offers quicker route to Master Farmer status
Cargill donates to AgCenter alligator research
Spiritual Corner
Sow Slaughter Up: Pork Output Will Drop in '13
Cutting Corners: Bacon Cheeseburger Meatloaf

(65 articles found)

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New foreign worker law could hurt Louisiana processors

New foreign worker law could hurt Louisiana processors Source: LSU AghCenter
The economic impact of the new prevailing wage rate increase for H-2B-temporary non-agricultural workers could put some Louisiana processors out of business, according to LSU AgCenter economist Mike Salassi. The H-2B program, which covers non-agricultural employment, is one of two programs that govern the hiring of foreign workers. The second program, H-2A covers farm workers. The program allows foreign workers into the United States when qualified United States workers are not available and when the employment of foreign workers will not adversely affect the wages & working conditions of similarly employed United States workers. Last year, Congress passed the law to increase the prevailing wage for these non-agricultural foreign workers, Salassi said. The law, which goes into effect this October, is designed to keep foreign workers from displacing American workers by taking jobs at lower wage rates. Industries in Louisiana ranging from sugarcane mills to meat processing plants use these workers to do the work that is not attractive to local citizens, Salassi said. “Some of these small crawfish-peeling plants are already operating on tight profit margins, and this increase will not be good for them at all,” Salassi said. Some of the smaller processing plants may decide they can’t afford to pay this increased wage and just close. When the wage they’re going to pay increases by 32 percent, with labor already their biggest expense, that’s significant, Salassi said. “The prevailing wage is like the minimum wage, but it’s different for each industry. There are lots of different job classifications or job types and each have a different prevailing wage,” he said. “An example in Louisiana is a person working in the rice processing industry,” he said. “There are 30 workers in the state now making $8.48 per hour. The new wage is $12.84, which will be a 51 percent increase. For sugar boilers, their rate will go from $10.05 to $14.35, a 42 percent increase. “In the past, there have been small increases in the prevailing wage, but I don’t think they’ve had such a large increase at any one point in time,” he said. This change emerged in urban areas and very little thought was given to what this will do to the profit margin of many rural companies. “For a lot of these places, the increase in wages is going to be more than their profit margin,” Salassi said. “There seems to be too much concern for the minute part of business, like how much a foreign worker should be paid, and not realize if you force businesses in rural areas to close, then you’ll hurt economic activity in those areas.” Areas like Mamou, Gueydan and Kaplan primarily are supported by rice and crawfish, and if they lose those industries, nothing will take their place, he said. Salassi said every year there are fewer and fewer people in the nation and in Congress who understand agriculture and why it’s important. “We need to think of what is best for the community and the state,” he said.

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